Guanimos Recipe: A Bit of the best Puerto Rican Tradition

Introduction to Guanimos Recipe

Get your taste buds to the hot sunny beaches of Puerto Rico by making our Guanimos recipe! Guanimos or pasteles en hoja are by far the most popular dish among Puertorican people, which holds a special place in the Islanders’ hearts.

These golden savory dumplings are made of a fragrant mixture of mashed plantains, root vegetables, and tasty meat, all wrapped in banana leaves and steamed until succulent. Along with us, experience the tradition of Puerto Rico and find out how to cook this famous dish with your own hands.

Also Read this : https://youbethecook.blogspot.com/2014/08/guanimos-puertorriqueno.html

About Guanimos

Guanimos are a cheesy tamale-like dish, which came out from Puerto Rico and are usually eaten on celebrations such as Christmas and New Years Eve. The preparation has a stuffing of a mixture of chopped green plantain, yautia (taro root), calabaza (squash), and seasoned meat, such as pork or chicken. The banana leaf is filled, tied with string, and then cooked in steamer until ready to eat. Guanimos are known not only for their mouthwatering flavor but also for their warmth, as they are typically part of a special meal that is accompanied by rice, beans, and other traditional Puerto Rican delicacies.

Also Read this : https://recipeblog2learn.com/papas-locas/

Why Choose This Recipe?

Authentic Puerto Rican Flavor: Our methodology stays faithful to the genuine flavorings of the Puerto Rican kitchen, giving you a chance to discover the real flavor of it by yourself.
Perfect for Special Occasions: The guanimos are an essential part of the Puerto Rican dessert table and they are ideal for gifting at various celebrations and holiday parties.
Versatile: Although traditionally the rice bread is stuffed with pork or chicken filling, the Guanimo can be made with your preferred meats and vegetables to suit individual taste.
Make-Ahead Option: Guanimos can be prepped ahead of time and frozen until ready to cook, thus becoming an incredibly convenient product on the market.
Great for Sharing: This amount of Guanimos will feed all your family and friends or can be used to stock up enough freezer with homemade tasty meals.

Ingredients You’ll Need

Green plantains
Yautía (taro root)
Calabaza (squash)
Onion
Garlic
Green bell pepper
Cilantro
Achiote (annatto) oil
Salt
Black pepper
Chicken or pork
Banana leaves, available in the frozen section of Latin American markets.

Instructions

Prepare the Filling: Begin the preparation of the filling for the Guanimos by the following steps. Mix the mashed green plantain, grated yautía and calabaza, chopped onion, minced garlic, diced green bell pepper, chopped cilantro, achiote oil, salt and black pepper in a large bowl.Mix until well combined.
Prepare the Banana Leaves: If using frozen banana leaves, make sure fully thaw them before using. Cut the banana leaves into large squares and slightly toast them on an open fire or dip them into hot water for a few seconds to soften them.
Assemble the Guanimos: Make a small pile of plantain mixture on top of each square of banana leaf. Now place a piece of seasoned meat on the top, and fold the banana leaf over the filling until the parcel becomes rectangular. Fasten the ends with kitchen string.
Steam the Guanimos: Put the Guanimos in the steamer basket and ensure that they are properly spaced. The stuffing should be steamed for about an hour (1-1.5 hours) or until the filling is completely done and the banana leaves become tender.
Serve and Enjoy: When cooked, take the Guanimos from the steamer and allow it to cool slightly before serving. Give them hot with rice, beans, and your favorite sauces from Puerto Rico.

Conclusion

Finally, our Guanimos recipe conveys an alluring traditional taste of Puerto Rico made of a unique blend of mashed plantains, root vegetables and meat, before wrapping it all up in banana leaves and then steaming to make it ready.

Whether it’s a special day of celebration or you just happen to be craving a taste of the Indies, Guanimos will definitely fulfill your desires for authentic Puerto Rican cuisine. So go to the grocery store and gather together all the ingredients that you will need for this famous dish and get ready to share it with your family and friends!